Everyone knows that oatmeal is a great way to start your morning. However, there’s so many oatmeal recipes out there. What makes this Vanilla Protein Baked Oatmeal so special?
Why should you try this recipe?
Firstly, this Baked Vanilla Protein Oatmeal tastes just like a slice of moist vanilla cake …and who would say no to cake for breakfast, given it’s also healthy? Secondly, it is high in protein. And most importantly, it takes only 2 minutes to prep. Just throw everything in a blender, and your healthy breakfast is ready for the oven.
Another great thing about this baked oatmeal is its unique texture. It is light and fluffy, while still just as hearty as a traditional bowl of oatmeal we all enjoy.
Can you make Baked Oatmeal without a Blender?
If you don’t have a blender, you can still make this delicious baked oatmeal by following these simple steps:
- Mash your banana with a fork.
- Add the rest of the ingredients and combine.
- You can use quick oats for a traditional baked oatmeal texture, or substitute with 1/4 cup oat flour for a smooth and fluffy oatcake.
- Bake your oats as the recipe below suggests and enjoy!
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How to add Fun Flavors to your Baked Oatmeal?
If this is your first time making this Baked Oatmeal, I would suggest to stick to the recipe and see how you like it. From there, the experiments are endless.
Here are my favorite add-ins:
- banana slices
- peanut butter
- frozen blueberries
- lemon zest
- chia seeds
- raspberry jam
- chocolate chips
- nuts
Next time you make this recipe, try adding one of the ingredients above or a combination of two or more. Have your own flavor idea? Please share it in the comments section below or DM me on Instagram. I’d love to hear from you!
In other words, flavor combinations are endless. Experiment, have fun and enjoy!
Craving Chocolate Oatmeal?
For a chocolate version of this oatmeal, simply use chocolate protein powder instead of the vanilla protein. Decided to skip on the protein powder all together? No problem! Just add 1 tsp cacao powder and enjoy the rich chocolate flavor of your baked oats, as well as the health benefits of cacao.
If your local store doesn’t have cacao powder, you can use my affiliate link and find it on Thrive Market. Thrive market is an online shopping space where you can find so many healthy and affordable products that get delivered straight to your door at a discounted price. In addition to that, my link gives you an option to pick a free product!
More Breakfast Recipes to try
Farmer’s Cheese Casserole – sweetened cheese bake.
Dutch Baby Pancake for Two – great brunch idea.
Healthy Buckwheat Pudding – a superfood breakfast smoothie.
Baked Vanilla Protein Oats
Ingredients
- scoop Vanilla Protein
- 1/2 Banana ripe
- 1/3 cup Oats
- 1 tbsp Flaxseed
- pinch of Salt
- 1/2 tsp Baking Powder
- 1/2 cup Milk
- Sweetener optional
Instructions
- Mix everything with a Blender.
- Add any add-ins you like. Examples: banana slices, nuts, raisins.
- Bake in a small baking dish at 400F for 22-25 minutes.
- Serve with a splash of milk or cream and a sprinkle of course salt. Add any toppings you like. I recommend topping with greek yogurt and nut butter.
Loved this recipe, it wasn’t like anything I’ve tried before. While eating I kept thinking, this is too good to be healthy! I added craisins and raisins inside and omitted the protein powder (and added more oats as suggested) and it turned out great. I’ll definitely be experimenting with other add-ins. Thank you for the recipe!
Thank you so much for the feedback! I’m so glad you enjoyed it.
[…] protein powder or add 1 tbsp cacao powder. We discussed the health benefits of cacao powder in my Vanilla Protein Baked Oatmeal blog post. And if you haven’t tried my amazing baked oatmeal recipe yet, make sure to check […]